Biodiversity of Bacillus thuringiensis isolated from peruvian agroecosystem and evaluation of bioinsecticidal potential

Authors

  • Abad Flores P Laboratorio de Microbiología Ambiental y Biotecnología, Facultad de Ciencias Biológicas.
  • Rosa m. Egúsquiza Ch. Laboratorio de Microbiología Ambiental y Biotecnología, Facultad de Ciencias Biológicas.
  • Mario Alcarraz C. Laboratorio de Bioprocesos Industriales, Facultad de Ciencias Biológicas.
  • Juan C. Woolcott H. Laboratorio de Microbiología Ambiental y Biotecnología, Facultad de Ciencias Biológicas.
  • Elena Benavides R Laboratorio de Bioquímica y Biotecnología, Facultad de Farmacia y Bioquímica. Universidad Nacional Mayor de San Marcos, Lima, Perú.
  • Juan Godoy A. Laboratorio de Bioquímica y Biotecnología, Facultad de Farmacia y Bioquímica. Universidad Nacional Mayor de San Marcos, Lima, Perú.
  • Doris Huerta C. Laboratorio de Microbiología Ambiental y Biotecnología, Facultad de Ciencias Biológicas.
  • Yisella Jesus M. Laboratorio de Microbiología Ambiental y Biotecnología, Facultad de Ciencias Biológicas.
  • Alejandro Patiño G. Laboratorio de Microbiología Ambiental y Biotecnología, Facultad de Ciencias Biológicas.

DOI:

https://doi.org/10.15381/ci.v14i1.3235

Keywords:

Bacillus thuringiensis, isolation, toxicity, Spodoptera frugiperda.

Abstract

The biological control of pests & mites on peruvian agriculture was characterized by the intensive use of chemical pesticides. However, the decrease on yield and the emergence of resistance to pesticides have obligated to farmers to increase chemical pesticide use for plague control. This has caused environmental pollution, benefical insects death, persistence chemicals residues on fruits, acute and chronic toxicity risks, moreover an increase on production costs. The objectives of this research were to isolate and to characterize B. thuringiensis native strains, and) to evaluate entomotoxic potential against Spodoptera frugiperda. Were isolated 54 natives strains of Bacillus thuringiensis from peruvian agricultural soils. Microscopic morphology showed parasporal crystals characteristic of B. thuringiensis diversity. The strains were evaluated and confirmed with biochemistry and growing characteristic. The bioassays performed on Spodoptera frugiperda showed the strain BT-UNMSM-42 had the most efficient toxicity with 39,73% mortality to 50 μg/mL and 71,93% mortality to 250 μg/mL, with standard deviation 11,30 and 9,98; respectively.

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Published

2011-06-13

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Artículos Originales

How to Cite

1.
Flores P A, Egúsquiza Ch. R m., Alcarraz C. M, Woolcott H. JC, Benavides R E, Godoy A. J, et al. Biodiversity of Bacillus thuringiensis isolated from peruvian agroecosystem and evaluation of bioinsecticidal potential. Ciencia e investigación [Internet]. 2011 Jun. 13 [cited 2024 Aug. 16];14(1):30-5. Available from: https://revistasinvestigacion.unmsm.edu.pe/index.php/farma/article/view/3235