Productive performance of growing guinea pigs (Cavia porcellus) subjected to different levels of dietary selenium
DOI:
https://doi.org/10.15381/rivep.v31i3.18179Keywords:
guinea pig, selenium, productive performance, productive parametersAbstract
The study aimed to determine the effect of three levels of selenium on the diet of growing guinea pigs. Thirty-three weaned guinea pigs, 12 days old and with an body weight of 258 ± 35 g were randomly distributed in three treatments whose only difference was the content of selenium in the feed: 0.10, 0.17 and 0.24 mg Se/kg of feed for T1, T2 and T3, respectively. The animals received a ration without forage supply, with vitamin C supplementation and were housed in individual cages with individual feeders and had free access to feed and water. The daily feed consumption and the weekly body weight were recorded. No significant differences were found between treatments for body weight gain, feed intake and feed conversion.
Downloads
Downloads
Published
Issue
Section
License
Copyright (c) 2020 Ada del Pilar Aliaga Rota, Carlos A. Gómez Bravo
![Creative Commons License](http://i.creativecommons.org/l/by-nc-sa/4.0/88x31.png)
This work is licensed under a Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International License.
AUTHORS RETAIN THEIR RIGHTS:
a. Authors retain their trade mark rights and patent, and also on any process or procedure described in the article.
b. Authors retain their right to share, copy, distribute, perform and publicly communicate their article (eg, to place their article in an institutional repository or publish it in a book), with an acknowledgment of its initial publication in the Revista de Investigaciones Veterinarias del Perú (RIVEP).
c. Authors retain theirs right to make a subsequent publication of their work, to use the article or any part thereof (eg a compilation of his papers, lecture notes, thesis, or a book), always indicating the source of publication (the originator of the work, journal, volume, number and date).