Determination of organophosphates and organochlorines in forages and bovine milk produced in Pereira-Risaralda (Colombia)

Authors

  • Jose Alexander Rodriguez Corporación Colombiana de Investigación Agropecuaria – Agrosavia, Colombia https://orcid.org/0000-0003-0104-8244
  • Luz Andrea Guevara Garay Universidad del Quindío, Facultad ciencias Agroindustriales – Zootecnia, GICAP, Armenia, Quindío, Colombia https://orcid.org/0000-0003-1972-671X
  • William Antonio Díaz Henao Fundación Universitaria Autónoma de las Américas, Sede Pereira, Medicina-GISCO, Pereira, Risaralda, Colombia https://orcid.org/0000-0001-8647-2508
  • Carlos Eduardo Lee Carmona Fundación Universitaria Autónoma de las Américas-Sede Pereira, Medicina Veterinaria y Zootecnia- BIOECOS, Pereira, Risaralda, Colombia
  • Santiago Rubio Londoño Fundación Universitaria Autónoma de las Américas-Sede Pereira, Medicina Veterinaria y Zootecnia- BIOECOS, Pereira, Risaralda, Colombia https://orcid.org/0000-0001-5256-8720

DOI:

https://doi.org/10.15381/rivep.v34i5.24743

Keywords:

Food Safety, milk, pesticides, public Health, soil

Abstract

The aim of this work was to determine the presence of organophosphate (OF) and organochlorine (OC) pesticides in forage and milk from dairy farms in the municipality of Pereira (Colombia). The measurement was carried out by means of gas chromatography coupled with tandem mass spectrometry with subsequent confirmation with gas chromatography with electron micro-capture detector. The results indicate the presence of OF and OC in forage and milk at levels higher than those allowed by the Codex Alimentarius and a presence in 90% of the farms, which were exposed to its application days prior to the measurements, especially of OF. The appearance of OC in is related to its persistence in soil, water, in supplements offered to livestock or their application in the area. Pesticides found in forages were not eliminated in the milk of animals that consumed them at levels that were detectable in this study.

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Published

2023-10-31

Issue

Vol. 34 No. 5 (2023)

Section

Artículos Primarios

License

Copyright (c) 2023 Jose Alexander Rodriguez, Luz Andrea Guevara Garay, William Antonio Díaz Henao, Carlos Eduardo Lee Carmona, Santiago Rubio Londoño

Creative Commons License

This work is licensed under a Creative Commons Attribution 4.0 International License.

AUTHORS RETAIN THEIR RIGHTS:

a. Authors retain their trade mark rights and patent, and also on any process or procedure described in the article.

b. Authors retain their right to share, copy, distribute, perform and publicly communicate their article (eg, to place their article in an institutional repository or publish it in a book), with an acknowledgment of its initial publication in the Revista de Investigaciones Veterinarias del Perú (RIVEP).

c. Authors retain theirs right to make a subsequent publication of their work, to use the article or any part thereof (eg a compilation of his papers, lecture notes, thesis, or a book), always indicating the source of publication (the originator of the work, journal, volume, number and date).

How to Cite

Rodriguez, J. A., Guevara Garay, L. A., Díaz Henao, W. A., Lee Carmona, C. E., & Rubio Londoño, S. (2023). Determination of organophosphates and organochlorines in forages and bovine milk produced in Pereira-Risaralda (Colombia). Revista De Investigaciones Veterinarias Del Perú, 34(5), e24743. https://doi.org/10.15381/rivep.v34i5.24743