ADDED VALUE ANALYSIS: AVOCADO PRODUCTION IN PIECES
DOI:
https://doi.org/10.15381/idata.v6i2.6021Keywords:
Agricultural-Industrial Value added, Avocado production, Avocado trade.Abstract
This work seeks to set Avocado's Value Added through Chopped- Avocado Production, from actual information on raw material characteristics, product quality requirements, national production, actual markets and both national and international trade, with the purpose of proposing a project's engineering based on a suitable industrial process and the required resources.
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Copyright (c) 2003 Teonila García Z., Jean Quintanilla G.
This work is licensed under a Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International License.
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