Metabolic syndrome prevalence in Peruvians living below 1 000 and over 3 000 meters

Authors

  • Jaime Pajuelo Ramírez Instituto de Investigaciones Clínicas. Facultad de Medicina UNMSM; Servicio de Endocrinología del Hospital Nacional Dos de Mayo.
  • José Sánchez-Abanto Centro Nacional de Alimentación y Nutrición. Instituto Nacional de Salud. Ministerio de Salud.
  • Harold L. Torres Servicio de Endocrinología del Hospital Nacional Dos de Mayo.
  • Marianella Miranda Centro Nacional de Alimentación y Nutrición. Instituto Nacional de Salud. Ministerio de Salud.

DOI:

https://doi.org/10.15381/anales.v73i2.819

Keywords:

Metabolic diseases, obesity, hypertension, hyperglycemia, hypertriglyceridemia, cholesterol, altitude

Abstract

Objectives: To determine and compare the prevalence of metabolic syndrome and its components in Peruvian population living below1000 m and over 3000 m. Design: Data analysis of Encuesta Nacional de Indicadores Nutricionales, Bioquimicos, Socioeconomicosy Culturales Relacionados a las Enfermedades Cronicas Degenerativas 2006. Setting: Instituto Nacional de Salud Centro Nacional deAlimentacion y Nutricion, Ministerio de Salud, Lima, Perú. Participants: Subjects 20 year-old and above. Methods: We included 3384participants aged 20 year-old and above, 2425 living below 1000 m (level-1) and 959 over 3000 m (level-2). Metabolic syndrome wasdefined according to the National Cholesterol Education Program Adult Treatment Panel III (NCEP ATP III) criteria. Main outcomemeasures: Metabolic syndrome and components prevalence. Results: Prevalence of metabolic syndrome was significantly higherin level-1 (19.7%) than in level-2 (10.2%), p<0.001. Prevalence in males was 9.2% in level-1 and 5.1% in level-2, and in females29.9% in level-1 compared to 15.2% in level-2. Central obesity (35.5% vs. 21.1%), elevated blood pressure (20.9% vs. 15.0%),hyperglycemia (3.9% vs. 1.7%), raised triglycerides (31.3% vs. 25.7%), and low concentrations of HDLc (57.4% vs. 52.5%) weresignificantly more prevalent in level-1 compared to level-2 (p<0.05). The most frequent components of metabolic syndrome in menwere hypertriglyceridemia and low HDLc, and in women were low HDLc and central obesity. Conclusions: Metabolic syndrome wassignificantly more prevalent in population under 1000 m; it may be as result of the nutritional, demographic, and socioeconomictransition in this area. Women were more susceptible to cardiovascular risk factors

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Published

2012-06-18

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How to Cite

1.
Pajuelo Ramírez J, Sánchez-Abanto J, Torres HL, Miranda M. Metabolic syndrome prevalence in Peruvians living below 1 000 and over 3 000 meters. An Fac med [Internet]. 2012 Jun. 18 [cited 2024 Jul. 17];73(2):101-6. Available from: https://revistasinvestigacion.unmsm.edu.pe/index.php/anales/article/view/819