Harmful algal blooms and Vibrio spp. association in fishing and marine farming areas of mollusk bivalves in Sechura and Pisco bays, Peru

Authors

  • Rita Orozco Instituto del Mar del Perú. Esquina Gamarra y General Valle s/n Chucuito, Callao, Perú. Apartado 22.
  • Yessica Quispe Instituto del Mar del Perú. Esquina Gamarra y General Valle s/n Chucuito, Callao, Perú. Apartado 22.
  • Alberto Lorenzo Instituto del Mar del Perú. Esquina Gamarra y General Valle s/n Chucuito, Callao, Perú. Apartado 22.
  • María Luz Zamudio Instituto Nacional de Salud- Laboratorio de Referencia Nacional de Enteropatogenos, Capac Yupanqui 1400 Jesús María, Lima, Perú.

DOI:

https://doi.org/10.15381/rpb.v24i1.13111

Keywords:

temperature, nutrients, Vibrio, algal blooms, bivalve mollusks, mariculture

Abstract

Between February 2010 and May 2014, 22 surveys in Pisco and 16 in Sechura were conducted; both are major areas for shellfish production and mariculture in Peru. The incidence of Vibrio in seawater was monitored during algal blooms and in their absence. Environmental parameters such as temperature and nutrients were measured. In Sechura, Pseudo-nitzschia seriata and Protoperidinium depressum caused algal blooms and were dominant throughout the evaluation period. The temperatures in this area ranged from 21.8 to 25.3 °C. In Pisco, the harmful algal bloom-forming Akashiwo sanguinea, Messodinium rubrum, and Prorocentrum minimum and the dinoflagellate Cochlodinium polikrykoides were most prevalent. Harmful algal blooms occurred when temperatures were between 17.1 and 23.3 °C, with phosphates ranging 1.22 - 6.85 µM and nitrates 0.15 - 7.85 µM. In May 2012, the dinoflagellate Alexandrium peruvianum caused an algal bloom, with temperatures ranging 18.0 to 23.2 °C, phosphate values from 0.73 to 11.56 µM, and nitrates from 0.76 to 9.81 µM. Coliforms were low, < 2 - 23 MPN/100 ml, in both bays throughout the study period. Vibrio alginolyticus was the dominant Vibrio spp. predominated in both bays, while V. vulnificus and V. parahaemolyticus were detected in Pisco, where warmer sea temperatures are common and severe infections cases by seafood ingestion has been associated with a pathogen V. parahaemolyticus.

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Published

04/21/2017

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How to Cite

Orozco, Rita, Yessica Quispe, Alberto Lorenzo, and María Luz Zamudio. 2017. “Harmful Algal Blooms and Vibrio Spp. Association in Fishing and Marine Farming Areas of Mollusk Bivalves in Sechura and Pisco Bays, Peru”. Revista Peruana De Biología 24 (1): 111-16. https://doi.org/10.15381/rpb.v24i1.13111.