Effect of inoculation and pelleting on the germination and growth of maca (Lepidium meyenii W.) in vitro and greenhouse

Authors

  • Italo Vergani Laboratorio de Ecología Microbiana y Biotecnología, Departamento de Biología-Facultad de Ciencias, Universidad Nacional Agraria La Molina.
  • Doris Zúñiga Dávila Laboratorio de Ecología Microbiana y Biotecnología, Departamento de Biología-Facultad de Ciencias, Universidad Nacional Agraria La Molina.

DOI:

https://doi.org/10.15381/rpb.v25i3.14035

Keywords:

Inoculant, maca, pelleted, Aw.

Abstract

Non-pelleted and pelleted seeds of maca (Lepidium meyenii W.) inoculated with three strains (C32, DZ50 and AC7) were compared at in-vitro and greenhouse tests. Percentage of germination and dry weight of plant were measured in-vitro level. Percentage of emergence, root and shoot dry weight were measured in greenhouse. Both germination and emergence percentages were higher in pelleted than non-pelleted treatments. In vitro dry weights of all the pelleted treatments were higher than non-pelleted; pelleted and non-pelleted inoculated dry weights were higher than controls without inoculant. The amount of viable cells and water activity (Aw) of pelleted and non-pelleted seeds were measured; pelleted treatments tend to preserve these two parameters over time.

Downloads

Download data is not yet available.

Author Biographies

  • Italo Vergani, Laboratorio de Ecología Microbiana y Biotecnología, Departamento de Biología-Facultad de Ciencias, Universidad Nacional Agraria La Molina.
    Bachiller en Biologia
  • Doris Zúñiga Dávila, Laboratorio de Ecología Microbiana y Biotecnología, Departamento de Biología-Facultad de Ciencias, Universidad Nacional Agraria La Molina.

    dra. Directora del Laboratorio de Ecología Microbiana y Biotecnología, Dpto de Biologia, Facultad de Ciencias - UNALM

    Prof. Principal

Published

09/25/2018

Issue

Section

Notes

How to Cite

Vergani, Italo, and Doris Zúñiga Dávila. 2018. “Effect of Inoculation and Pelleting on the Germination and Growth of Maca (Lepidium meyenii W.) in Vitro and Greenhouse”. Revista Peruana De Biología 25 (3): 329-34. https://doi.org/10.15381/rpb.v25i3.14035.