Effect of chewing coca leaf on oral cavity structures

Authors

  • Linda Patricia Lucas Espeza Universidad Nacional Mayor de San Marcos. Lima, Peru
  • Nelly Lam Figueroa Universidad Nacional Mayor de San Marcos. Lima, Peru
  • Elías Ernesto Aguirre Siancas Universidad Nacional Mayor de San Marcos. Lima, Peru

DOI:

https://doi.org/10.15381/os.v22i4.17050

Keywords:

Oral pathology, Coca, Chewing (source: MeSH NLM)

Abstract

Chewing coca leaves is a rooted habit in several localities in Latin America, especially in the Andean areas. This habit has been related to possible alterations in various components of the oral cavity. The purpose of this review is to describe the changes that oral cavity structures undergo by chewing coca leaves. Several studies will be presented where it is found that the frequency in addition to the alkaline substance used in chewing coca leaf affects the hard and soft tissues of the oral cavity. It is concluded in the review that chewing coca leaf leads to pigmentation of oral mucosa, dental wear and periodontal diseases.

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Author Biographies

  • Linda Patricia Lucas Espeza, Universidad Nacional Mayor de San Marcos. Lima, Peru

    Cirujano Dentista.

  • Nelly Lam Figueroa, Universidad Nacional Mayor de San Marcos. Lima, Peru

    Doctora en Medicina.

  • Elías Ernesto Aguirre Siancas, Universidad Nacional Mayor de San Marcos. Lima, Peru

    Doctor en Neurociencias.

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Published

2019-11-27

Issue

Section

Review

How to Cite

1.
Lucas Espeza LP, Lam Figueroa N, Aguirre Siancas EE. Effect of chewing coca leaf on oral cavity structures. Odontol Sanmarquina [Internet]. 2019 Nov. 27 [cited 2024 Jul. 17];22(4):283-6. Available from: https://revistasinvestigacion.unmsm.edu.pe/index.php/odont/article/view/17050