Isolation of enterobacteria in some molluscs of the Peruvian sea

Authors

  • Dora A. Taboada P. Programo Académico de Biología. Universidad Particular Ricardo Palma. Lima, Perú.
  • Haydée Russac Departamento de Microbiología Entérico. Instituto Nocional de Salud. Lima, Perú.
  • Carolina Ramos de Ormachea Programo Académico de Biología. Universidad Particular Ricardo Palma. Lima, Perú.

DOI:

https://doi.org/10.15381/rpb.v1i2.8413

Abstract

In this paper, it has given to know the result of a bacteriologic study on 5 species of mollusk used as human food, they were: Aulacomya ater, Gari sp., Mesodesma donacium, Aequipecten purpuratus and Thais chocolata; they were from several markets of Callao and Lima. It was isolated Salmonella enteritidis serotype Derby and Edwardsiella of Gar¡ sp. Others bacteria os Proteus, Citrobacter, Enterobacter and Serrotia were presents too. AII the mollusks were contamined by E. coli.

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Published

12/30/1974

Issue

Vol. 1 No. 2 (1974)

Section

Articles

License

Copyright (c) 1974 Dora A. Taboada P., Haydée Russac, Carolina Ramos de Ormachea

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How to Cite

Taboada P., Dora A., Haydée Russac, and Carolina Ramos de Ormachea. 1974. “Isolation of Enterobacteria in Some Molluscs of the Peruvian Sea”. Revista Peruana De Biología 1 (2): 123-27. https://doi.org/10.15381/rpb.v1i2.8413.